Punalu‘u Guava Sweetbread Torte

Recipe Details

Ingredients:

  • 12 1-inch slices of Guava Sweetbread
  • 1 cup frozen guava juice concentrate
  • 1 8 oz. package of cream cheese
  • 1 cup powdered sugar
  • Whipped cream
  • Diced macadamia nuts for garnish

Directions:

Trim off crust from slices of bread and set aside. Cream together soften cream cheese and powdered sugar. Add in frozen juice concentrate. Mix well. Spread generously over 6 slices of sweetbread. Place another slice over to form a sandwich. Top with whipped cream and sprinkle diced macadamia nuts for garnish.